Il Carpino Collio Ribolla Gialla 2018
After a thousand years of growing in the San Floriano hills, Ribolla Gialla reaches transcendent heights in this amber-hued expression from Il Carpino. Forty-five days on skins followed by two years in large Slavonian casks build profound texture and complexity. Lifted ripe pear and dried apple with honeycomb notes, a full, textural palate with citrus and blood orange, and a dry, tangy finish held together by spicy almond undertones that linger beautifully.
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Description
After a thousand years of growing in the San Floriano hills, Ribolla Gialla reaches transcendent heights in this amber-hued expression from Il Carpino. Forty-five days on skins followed by two years in large Slavonian casks build profound texture and complexity. Lifted ripe pear and dried apple with honeycomb notes, a full, textural palate with citrus and blood orange, and a dry, tangy finish held together by spicy almond undertones that linger beautifully.
