Domaine de la Pepiere Muscadet Sevre-et Maine La Pepie 2023

Domaine de la Pépière's flagship Muscadet comes from the granite heart of their estate in Sèvre-et-Maine. Marc Ollivier ferments this 100% Melon de Bourgogne with native yeasts in stainless steel, then ages it sur lie for 6-8 months in underground glass-lined cement tanks. The granite soils deliver the mineral backbone that makes this Loire classic shine with oysters and shellfish.