Chateau Palmer Margaux 2019

This blend of Cabernet Sauvignon, Merlot, and Petit Verdot opens with iris and violet aromatics before unveiling concentrated cassis and blackberry, textured velvet tannins, and the signature Palmer precision. Farmed biodynamically in the Médoc's gravels, the wine was aged in 60% new oak for two years. The palate displays soft charcoal and spice with confident structure—a textbook expression of floral Margaux elegance built for several decades of aging.