Brocard Pierre Champagne Extra Brut Contree Noire 2018

From vines planted in 1962 in the Frillon vineyard near Celles-sur-Ource, this Blanc de Noirs spends five years on the lees before release, delivering exceptional complexity. Spontaneous fermentation with native yeasts and natural malolactic fermentation create a focused, vinous palate dominated by red fruit, mushroom, and brioche aromas. No filtration or cold stabilization means incredible depth and minerality with an incredibly long finish designed to elevate food pairings.